Description
our Bavarian Cream Filling is the key to elevating your creations to artistry
Item Number: D-0500
delicate finish
Similar to potato flour when used in baking
Golden Barrel Congealed Invert Sugar #50 Wafer Roses our Bavarian Cream Filling isStandardized invert made from pure cane sugar by a process that converts sucrose into a combination of fructose and dextrose sugars, resulting in a characteristically unique sweetener system. These sugars have significantly different characteristics than sucrose, corn syrup combinations, or other sugars and offer a mild, light flavor, increase moisture retention in fresh baked goods, improved crust color, solubility and enhanced shelf life in sweet
Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
- To process your return/exchange, please contact us at [email protected]
- Please click here for more details>>> Return & Exchange Policy
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