Gentian Root Cottage Herbs Coltsfoot is a very tough

Coltsfoot is a very tough plant and will grow well in most conditions

steeped 15 minutes)

or add milk and a pinch of cinnamon for a New Orleans-style cafe au lait

Good to Know Sarsaparilla was one of the most popular drinks in the Old West

Gentian Root Cottage Herbs Coltsfoot is a very toughGentian root (Gentiana lutea) is one of the most intense bitter herbs in the world, valued for over 2,000 years in Western, Ayurvedic, and traditional Chinese medicine. Its used to prime digestion, support the liver, and spark appetite. The dried root is brewed into a tea or tincture and also features in classic digestive bitters and aperitifs. Slightly spicy, warming, and unmistakably bitter, its a true herbal tonic. Key Benefits Traditionally used