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” says Donnhoff
Note that this should reward mid-term cellaring and indeed it will need a minimum of 5 years and 6 to 10 would almost certainly be better
There is even better intensity and detail to the equally concentrated flavors that aren’t necessarily finer
too the style is quite restrained for a wine that in the past has played more on textural richness and volume
Maume (Tawse), Gevrey Chambertin Etelois Size:6x750ml ” says DonnhoffA more elegant nose is comprised by notes of spice and floral nuances that add breadth to the red currant scents. The refined, vibrant and beautifully detailed medium weight flavors are delicious though the lingering finish leans out somewhat as it sits on the palate. I like the depth but its not clear that the back end is necessarily going to flesh out with time in bottle.
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