Premium 22.5cm Masamoto Hongasumi Gyokuhaku Steel Deba Knife Material_Sterilizable Adhere to the included care

Adhere to the included care instructions to preserve the board's excellence and extend its operational lifespan

Its subtle gray tone and intricate pattern add a touch of elegance while providing a soft and comfortable surface underfoot

Double-wall design ensures beverages remain chilled

Designed for wok-frying and other cooking tasks

Premium 22.5cm Masamoto Hongasumi Gyokuhaku Steel Deba Knife Material_Sterilizable Adhere to the included careDescription Unveil the superior 22. 5cm Masamoto Hongasumi Gyokuhaku Steel Deba Knife, an exquisite Japanese culinary blade meticulously forged from Shirogami Carbon Steel #2 and soft steel. Building on a heritage spanning six generations, Masamoto Sohonten Company consistently delivers exceptional quality knives. Key Attributes Perfectly suited for routine kitchen tasks. Not advised for cutting frozen foods. Care & Maintenance To preserve its