Description
Egon Mullers 2011 collection tasted last September at the Scharzhof in his absence represents an intensively selective harvest that extended from mid-October into November and resulted in one of the numerically smallest number of individual bottlings in the history of this venerable estate smaller even than the number from 20100
There is real underlying tension and energy here that gives lift and punch to the overall effect
dried orange peel and a wide array of floral elements
warm weather during September resulted in optimal conditions for fruit ripening
Inglenook, Cabernet Sauvignon Vintage:2015 Egon Mullers 2011 collection tasted88% Cabernet Sauvignon, 6% Cabernet Franc, 4. 5% Petit Verdot, 1% Merlot, 0. 5% Malbec. Following a relatively warm winter, the 2015 growing season at Inglenook began early, staying 14 to 21 days ahead of average from budbreak to harvest. Variable weather during flowering in May and limited precipitation for the fourth consecutive year, led to relatively low yields. Merlot, the first bordeaux variety to reach maturity, was picked on 22 August,
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