Hayes Valley Meritage Central Coast, 2019 Anjou Full and silky

Full and silky

Palate has layered cream with sweet mandarin pulp

semi-carbonic maceration

Produced from the estates old Verdejo vines

Hayes Valley Meritage Central Coast, 2019 Anjou Full and silkySpice, black plum, cassis, licorice on nose. Palate is layered with blackberry and dense fruit, brightened with acidity and freshness. An all in blend of Merlot, Petit Verdot, Cabernet Franc, Cabernet Sauvignon, and Malbec. Aged 14 months on French and American Oak. Hayes Valley has a storied history before Frank Hayes purchased the property in 1921, with the property historically raising cattle and planted to vineyards and orchards since 1820's. The