Tami Frappato, 2017 can whisps of caramel

whisps of caramel

hints of spices in the pepper

instinctive

or maybe as the white wine of Rioja) can tend to be somewhat neutral (boring) but the naturally low yields here preserve and bring out lively citrus and pear fruit flavors on a balanced backbone of acidity

Tami Frappato, 2017 can whisps of caramelTami is the sister label of natural winemaker Arianna Occhipinti. She created the Tami label to make approachable, everyday wines that are produced organically and naturally, and because of lower price, accessible to more people. The Frappato has bright aroma of red fruits (think juicy strawberries and red raspberries), a medium body and a long, lingering finish. Fruit is sourced entirely from the Contrada Bastonaca vineyard; only indigenous yeasts