Description
and the red varieties Merlot
the wine usually macerates for approximately 30 days before being racked and prepared for the malolactic fermentation
from which this superb 1er Cru is produced
The Ground Effect Cabernet is more serious than one might imagine for a wine in this price point and appellation
Chateau de la Maltroye La Comme 1er Cru Santenay Blanc 2017 PARTY WINE and the red varieties MerlotA family domaine of 40 acres in Chassagne Montrachet producing from two estate villages, Chassagne Montrachet and Santenay. Soil: solid limestone with sand and small stones. Pinot Noir vineyards have clay. Production: 60% White, 40% red. Jean Pierre is defending Pinot Noir in Chassagne, a region that makes mostly Chardonnay (about 80%) Farming is sustainable since 1998, with plowing and work between vines.
Exchange/Return Notes
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