Description
aniseed and black truffles
Still a bit edgy owing to its firm acid/tannin spine and mineral underpinning but finishes with subtle length
leaving a note of spicecake behind
This is definitely atypical but the intrinsic class of a fine Caillerets is still present
Jean-Philippe Fichet, Puligny Montrachet Referts other_regions aniseed and black trufflesNA
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