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Presqu'ile Winery Santa Barbara County Pinot Noir 2021 MINHO converting to organic farming practices

SKU 71221204625
4.4
Description

converting to organic farming practices and experimenting with biodynamics

A volcanic explosion that lasted from 1730-1736 covered the entire island in lava and ash 3-5 meters deep

Duncan Killiner

Guillaume and Aude have worked painstakingly to improve the quality of their wines

Presqu'ile Winery Santa Barbara County Pinot Noir 2021 MINHO converting to organic farming practicesPresqu'ile's Santa Barbara County Pinot Noir provides a beautiful look into just how well this grape thrives in the regions soils. Lifted notes of bing cherries, rose hips, dried orange rind, and sandalwood dominate the wines earth driven palate. Pair with game, veggie burgers, or roasted chicken.

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