Humidified Holding Cabinets CS2H-10 Sanitization Products 1 mil) • 140 g/m2

1 mil) • 140 g/m2 • 40 in x 200 ft 2MY99A

60 A Locked rotor current (II/In) 8

For best cutting results

edge detail

Humidified Holding Cabinets CS2H-10 Sanitization Products 1 mil) • 140 g/m2Stainless Steel System Humidified Holding Cabinets! Designed for simple operation and exceptional holding performance in 5 or 10 pan models, the CS2H provides Piper reliability in a holding cabinet that keeps a wide range of menu items hot for extended holding times With 5 levels of humidity, crisp food will stay crisp and moist food moist. The 90F to 185 (32C to 85C) air temperature range allows precise food temperature control for holding and