Description
Excited to forage all year long
and smell stories better than anything on the Discovery Channel or
Making Believe
Country Posy 82
Wild Bread: Sourdough Reinvented by Maryjane Butters neighbors Excited to forage all yearIs the world ready to rethink bread making? MaryJane Butters thinks so. Wild Bread completely reinvents the concept of healthier for you, naturally fermented sourdough. Until now, sourdough was perceived as too much work and sour tasting, artisan style only loaves. In Wild Bread, her quick and easy 1 minute 2x day technique demonstrates the use of eight different types of flours for each bread featured everything from gluten free brown rice flour to
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