Pierre Yves Colin Morey, Chassagne Montrachet Abbaye Morgeot Vintage:2016 most of which is young

most of which is young vines of 15+ years though there is a parcel approximating 15% of the total with ~40 years of age)

deep and layered

oolong tea and caramelized mandarin orange - we associate with this vintage

A classic Gevrey nose of pungent earth

Pierre Yves Colin Morey, Chassagne Montrachet Abbaye Morgeot Vintage:2016 most of which is youngA pungent array of oak, resin and petrol aromas lead to unusually sleek middle weight flavors in the context of what is typical for Morgeot and this sense of refinement also characterizes the nicely detailed and lingering finale. This should drink well young but reward mid term cellaring as well. (90 92) 2022+