Description

done right

grain free chuck roast

*some 6-8oz filets do have pin bones*

or slow-cooked

Beef Back Ribs Seafood done rightBeef back ribs are what's left after the ribeye is removed which means you're cooking with meat from one of the most prized sections of the animal. From 100% grass fed, grass finished cattle raised corn free and soy free on open pasture. Tender, well marbled, and built for low and slow. Smoke them, oven braise them, or finish them on the grill. The fat renders down, the meat pulls clean from the bone, and the flavor does everything you want beef ribs

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Beef Back Ribs Seafood done right

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