Description

A bit fossilised

It is one of the best wines that Paul Pontallier ever made

licorice and sweet spices

The color is medium ruby

Bernard Moreau, Volnay Santenots other_regions_italy A bit fossilised(from purchased grapes in Santenots Blanc). This is aromatically similar to the La Cardeuse but spicier. The palate impression of the middle weight flavors is also rich to the point of opulence before terminating in sappy, long and better balanced finish though there is still a hint of backend warmth.

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Bernard Moreau, Volnay Santenots other_regions_italy A bit fossilised

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