White Chocolate Couverture Callets - 28% Cacao Choose Weight:Bag 2.5 kg UPC Code: 037695000589

UPC Code: 037695000589

Best bagel improver is an unflavored acidic substance used to activate the gluten and help produce gas which assists and improves the processes of dough kneading and fermentation

Storage: Cool

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White Chocolate Couverture Callets - 28% Cacao Choose Weight:Bag 2.5 kg UPC Code: 037695000589White Chocolate Couverture Callets (28% Cacao): Creamy, Smooth, and Perfect for All Creations Our premium white chocolate couverture callets, with 28% cacao, offer a smooth, creamy texture with rich cocoa butter notes. Packaged in 2. 5 kg bags and available in 8 bag cases, they are perfect for professional chocolatiers, bakers, and dessert artisans. Premium Quality and Ingredients: 28% Cacao: Rich cocoa butter content for a creamy, balanced flavor.