US$ 197.99
Del Mono Tinto Tupungato
farmed biodynamically and certified organic
Cruse has wrangled this beast of a grape into a deliciously balanced and striking example of elegance
Arneis & Moscato
Ferdinando Principiano Barbera d'Alba, 2020 Marzemino Del Mono Tinto TupungatoMusk and boysenberries, sweet violets, rich charred orange, hints of cocoa, sweet grass on nose. Palate has bright orange citrus and dark cherries intermingling and intertwined in a layered limestone + clay soil terroir driven palate. Ferdinando leads his vineyards with nature first; organic + biodiverse, in tune with the terroir and mindful of taking a light hand in production. Ambient yeast spontaneous fermentation & aging in Stainless Steel. Fresh,
US$ 197.99
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