Description
where Chianti Coli Senesi is made
located 5km west of Haro at Rioja’s epicenter
ABOUT THE WINERY
Pruning type: Gobelet
Pere Mata Cava Cupada Brut Nature Reserva Rosé mencia where Chianti Coli Senesi isSparkling Ros of Macabeu, Parellada, Monastrell, Xarel lo "Sourced entirely from Pere's estate vineyards which sit on calcareous clay soils. Hand picked and slowly whole cluster pressed. Fermentation and ageing in stainless steel. Bottled for secondary fermentation the Spring after harvest and aged for at least 24 30 months on the lees. Disgorged with zero dosage."
Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
- To process your return/exchange, please contact us at [email protected]
- Please click here for more details>>> Return & Exchange Policy
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