Description

soft caramel

a professor of plant sciences who held a Ph

Subtle green apple and vanilla nose Creamy and earthy taste Full bodied mouth-feel Long

mineral finish

Lockhart California Chardonnay 2016 GUADALAJARA soft caramelThe winemaking style is one of little intervention. No new oak is used (none at all in the Chardonnay) to allow the fruit and varietal characteristics of the wines to shine through. Both the merlot and chardonnay are clean, bright wines that pair well with a wide variety of foods.

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Lockhart California Chardonnay 2016 GUADALAJARA soft caramel

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