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writers explore and celebrate their lives with and love for birds--detailing experiences from Alaska to Bermuda
--Ellie Egleton "Armadillo Magazine"
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Bite by Bite: Nourishments and Jamborees by Aimee Nezhukumatathil grand tetons writers explore and celebrate theirIn Bite by Bite, poet and essayist Aimee Nezhukumatathil explores the way food and drink evoke our associations and remembrances a subtext or layering, a flavor tinged with joy, shame, exuberance, grief, desire, or nostalgia. Nezhukumatathil restores our astonishment and wonder about food through her encounters with a range of foods and food traditions. From shave ice to lumpia, mangoes to pecans, rambutan to vanilla, she investigates how food marks
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