Philadelphia Distilling Tough Broad Whiskey Holiday22WhiskeyNerds good times

good times

Starting as ‘Bourbon Whiskey’ in new American Oak barrels

buttery cinnamon

though this is the first whiskey to be made out of millet

Philadelphia Distilling Tough Broad Whiskey Holiday22WhiskeyNerds good timesWhiskey: Philadelphia Distilling Tough Broad Using the ale as the backbone of the creation, the distillery ran it through their Forsyths 1500L copper pot still twice before aging it for an unmentioned amount of time in a high charred, 53 gallon new American oak barrel. The resulting whiskey, of which you can read official tasting notes on it at the end of this article, is a 90 proof offering with beer like flavors and aromas. Order from the Largest &