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Brutto: A (Simple) Florentine Cookbook  Outdoor Cooking without damaging the surrounding area

SKU 18220777457
4.2
Description

without damaging the surrounding area

aromatic allspice

The exact shade of petal colour varies according to the growing conditions

The soft green deciduous foliage

Brutto: A (Simple) Florentine Cookbook  Outdoor Cooking without damaging the surrounding areaBrutto is chef Russell Norman's fuss free cookbook, featuring wholesome, easy to make recipes, full of flavour and made from the humble ingredients of Tuscany. Featuring recipes from his acclaimed restaurant, Trattoria Brutto, the book also acts as an ode to one of Italy's most beloved cities, Florence, and specifically the bohemian district of Santo Spirito. Roasted squash with borlotti beans and salsa verde, sausages with braised lentils and mustard

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