Sushezi Sushi Maker Brew grating and slicing

grating and slicing

Simply twist off the rings you don't need and you're ready to roll

A heavy duty deep round cake pan ideal for making sponge cakes

On one side of the board there's an integrated meat grip for extra help when carving

Sushezi Sushi Maker Brew grating and slicingThe Original Sushezi Making Sushi easy for over 19 years. With Sushezi, it is now possible to quickly, and easily, make your own Sushi. Just pop the rice into the sides of the Sushezi, place your favourite fillings down the middle, close the Sushezi and press it tight. Then you open the cap and squeeze out your Perfect Sushi Roll. You can choose to either wrap your perfect Sushi roll in nori, or to leave it as is, and maybe roll it in sesame seeds.