Dr Edge ‘Chard-ennui’ 2023 (12 bottles) Chardonnay pepper and vanilla round out

pepper and vanilla round out the palate on this wine

pizza margherita and bay scallop chowder

vibrant nose that shows tropical notes fused with musk and orange with a distinctive floral lift

vegetarian dishes and goat's cheese

Dr Edge ‘Chard-ennui’ 2023 (12 bottles) Chardonnay pepper and vanilla round outMarketplace Product Please allow up to 2 4 days for dispatch. A blend of three sites across Tassie that Pete works with about 15% fermented on skins to add a bit more grip, texture and colour to the wine and because why not. He added some Riesling! Surprisingly the Riesling is what I see first, not that it sticks out but it's definitely there and certainly changes the dynamic of the wine. This wine pairs well with a great cheese platter or charcuterie