Miyabi 6000MCT Artisan Gyutoh (Chef's) Knife 24cm Barware Three non-slip legs secure placement

Three non-slip legs secure placement atop bowls and pots up to 27cm in diameter

Avoid thermal shock by not adding cold water to a hot pan

Commercial Bread slicing carbon coated blades which are used in commercial bakery bread slicing machines

The Pro Extractor Blade Assembly easily crushes ice and breaks down whole fruits and veggies to create nutrient extractions*

Miyabi 6000MCT Artisan Gyutoh (Chef's) Knife 24cm Barware Three non-slip legs secure placementThis chefs knife is an all rounder tool, designed for those who prefer a large bladed knife. Chop herbs, dice onions, and mince garlic with this workhorse blade, and then transport ingredients on the generous blade from the cutting board to a bowl or pan. MIYABI celebrates Japanese craftsmanship with Artisan. Using traditional methods and innovative techniques, these knives merge the past and present into an exceptional knife collection. The potent