Pickled Fiddleheads 500ml Truffle Oil The crunchy

The crunchy

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Douglas Fir trees are evergreen conifers that can grow up to 100m and live for hundreds of years

This oil has been said to be emotionally comforting

Pickled Fiddleheads 500ml Truffle Oil The crunchyThese locally harvested B. C. fiddleheads are simply amazing when pickled in vinegar. Add them to your salads, sandwiches, burgers or cheese boards to give a taste of the wilderness. The crunchy, flavourful fiddleheads also make a great addition to Caesars and Martinis. Pickled fiddleheads are higher in iron and lower in sodium than most other pickled foods. Ingredients Pickled Fiddleheads Hot: Ostrich Fern Fiddleheads, Water, Distilled Vinegar, Salt,